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West Coast Florida
Founded in 1948 as a fresh produce stand, FreshPoint West Coast Florida has been serving the region with the finest quality produce and service for more than seven decades. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.
facility
- 60,000 square-foot facility with over 32,000 square feet of refrigerated space.
- Refrigerated loading and receiving dock ensuring an unbroken cold chain.
- Delivery fleet of 30 trucks with temperature and humidity control, and XRS technology.
- Over 300 key drop deliveries made weekly.
- Dedicated produce specialists to assist you with menu planning and all your produce needs.
- Exceptional Customer Care Department.
- Internet ordering through myFreshPoint.com.
- Local Farm Champion.
- Dedicated QA team.
food safety
- Fully-documented HAACP and recall program FDA/USDA compliant.
- FDA compliant with Homeland Security bio-terrorism guidelines.
- Disaster Preparedness Action Plan in place.
- SQF level 2 certified.
- HACCP Program & ServSafe Certification.
- Certificate of Insurance and Grower Good Agriculture Practice required on all products.
- Dedicated Food Safety Manager.
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Social Corner
FreshPoint
With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success.
Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
Introducing Created Fresh! our line of ready-to-eat prepackaged fresh foods for your on-the-go customer!
Available in two packaging formats, both with quality tamper evident packaging for safety:
🥗 Standard packaging with a 7-day shelf life, and
🥗 MAP* (Modified Atmosphere Packaging) with a 14-day shelf life
What’s the difference?
Our standard products are packaged in high quality clamshells and bags that keep the products safe and fresh and have a 7-day shelf life.
But for operations that need more shelf life, we also carry a MAP packaging line. MAP products are packaged in sealed trays where the oxygen is replaced with other gasses to give it a 14-day shelf life. Not only do they look great on your shelf, but they may also help to reduce waste by giving you a longer shelf life.
No matter which packaging you choose, both are created fresh for your customers.
Contact your sales consultant today about our Created Fresh! line of grab and go offerings now available in our East Coast companies. *Not all items are available in MAP packaging. #peoplepassionproduce #ourfirstnameisfresh
Available in two packaging formats, both with quality tamper evident packaging for safety:
🥗 Standard packaging with a 7-day shelf life, and
🥗 MAP* (Modified Atmosphere Packaging) with a 14-day shelf life
What’s the difference?
Our standard products are packaged in high quality clamshells and bags that keep the products safe and fresh and have a 7-day shelf life.
But for operations that need more shelf life, we also carry a MAP packaging line. MAP products are packaged in sealed trays where the oxygen is replaced with other gasses to give it a 14-day shelf life. Not only do they look great on your shelf, but they may also help to reduce waste by giving you a longer shelf life.
No matter which packaging you choose, both are created fresh for your customers.
Contact your sales consultant today about our Created Fresh! line of grab and go offerings now available in our East Coast companies. *Not all items are available in MAP packaging. #peoplepassionproduce #ourfirstnameisfresh
It’s FreshPress Friday!
"The FreshPress" is a market report we publish every Friday to help you stay informed. This resource is a quick read that covers a variety of items from the field to your plate.
Click to read this week's report, and stay in touch with your sales representative for solutions to your needs. #freshpressfriday #peoplepassionproduce #ourfirstnameisfresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
"The FreshPress" is a market report we publish every Friday to help you stay informed. This resource is a quick read that covers a variety of items from the field to your plate.
Click to read this week's report, and stay in touch with your sales representative for solutions to your needs. #freshpressfriday #peoplepassionproduce #ourfirstnameisfresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
FreshPoint Charlotte has had an ongoing monthly donation of employee hours and food for the Roof Above Men’s Shelter. Over the past year or so, they have had an average of 3 to 5 colleagues who volunteer to meet and serve lunch on the 3rd Thursday of each month for about an hour.
For this event pictured here, they donated around 30.5 hours and 65lbs of food.
It is a heartfelt experience they are happy to be a part of.
Thanks to our dedicated volunteers, we are able to support our Purpose of Connecting the World to Share Food and Care For One Another by strengthening and serving your community.
For more information about this organization, please visit https://www.roofabove.org/
#freshpointcares #specialtycares #peoplepassionproduce #companyculture #GiveBack #DeliveringABetterTomorrow #communityfirst #communitysupport Roof Above FreshPoint Raleigh FreshPoint Charlotte
For this event pictured here, they donated around 30.5 hours and 65lbs of food.
It is a heartfelt experience they are happy to be a part of.
Thanks to our dedicated volunteers, we are able to support our Purpose of Connecting the World to Share Food and Care For One Another by strengthening and serving your community.
For more information about this organization, please visit https://www.roofabove.org/
#freshpointcares #specialtycares #peoplepassionproduce #companyculture #GiveBack #DeliveringABetterTomorrow #communityfirst #communitysupport Roof Above FreshPoint Raleigh FreshPoint Charlotte
It's Wallpaper Wednesday...Did you know? We work with over 60 regional farmers and artisans in our Connecticut area.
Near the end of August, growers start harvesting hard winter squash, ornamentals, and early apples. By mid-October is when the frost hits, but some growers will keep on going with storage apples, peeled butternut, cheese, syrup, honey, and year-round hydro Boston lettuce, baby lettuces, and microgreens.
Add a little color to your desktop workspace with this colorful desktop wallpaper. Click the link to download. 🖥️ https://bit.ly/FP-Sep-2024 #peoplepassionproduce FreshPoint Connecticut
Near the end of August, growers start harvesting hard winter squash, ornamentals, and early apples. By mid-October is when the frost hits, but some growers will keep on going with storage apples, peeled butternut, cheese, syrup, honey, and year-round hydro Boston lettuce, baby lettuces, and microgreens.
Add a little color to your desktop workspace with this colorful desktop wallpaper. Click the link to download. 🖥️ https://bit.ly/FP-Sep-2024 #peoplepassionproduce FreshPoint Connecticut
Your on-the-go foodservice customers count on fresh, delicious and convenient options that taste great every time. But sometimes labor, packaging, ingredient availability or volume (large or small) can make it a challenge to serve customers consistently.
Made to order and hand-assembled from fresh ingredients, each Created Fresh! item is consistant to ensure that your repeat customers are always having the same great eating experience every time they purchase.
Our Created Fresh! grab and go line can fuel your customers from sunup to sundown...and have them returning day after day.
Contact your sales consultant today about our Created Fresh! line of grab and go offerings now available in our East Coast companies. #peoplepassionproduce #ourfirstnameisfresh
Made to order and hand-assembled from fresh ingredients, each Created Fresh! item is consistant to ensure that your repeat customers are always having the same great eating experience every time they purchase.
Our Created Fresh! grab and go line can fuel your customers from sunup to sundown...and have them returning day after day.
Contact your sales consultant today about our Created Fresh! line of grab and go offerings now available in our East Coast companies. #peoplepassionproduce #ourfirstnameisfresh
No matter the size of your on-the-go foodservice operation, you have a lot on your plate.
But with Created Fresh!, our line of ready-to-eat prepackaged fresh foods, you get variety, consistency, labor and time savings…plus comfort classics and chef-driven creations with menu choices to cover your entire day.
Who is Created Fresh! perfect for?
🥪 Office buildings, vending, lounge & break rooms
🥗 Cafeterias
🍎 Micro markets
🥪 Schools, dorms, summer camp, scouts, band & sports, and after school programs
🥗 Hospitals
🍎 Emergency food plans
…no matter how many you need to serve, Created Fresh! is a great option for your on-the-go customer.
Contact your sales consultant today about our Created Fresh! line of grab and go offerings now available in our East Coast companies. #peoplepassionproduce #ourfirstnameisfresh
But with Created Fresh!, our line of ready-to-eat prepackaged fresh foods, you get variety, consistency, labor and time savings…plus comfort classics and chef-driven creations with menu choices to cover your entire day.
Who is Created Fresh! perfect for?
🥪 Office buildings, vending, lounge & break rooms
🥗 Cafeterias
🍎 Micro markets
🥪 Schools, dorms, summer camp, scouts, band & sports, and after school programs
🥗 Hospitals
🍎 Emergency food plans
…no matter how many you need to serve, Created Fresh! is a great option for your on-the-go customer.
Contact your sales consultant today about our Created Fresh! line of grab and go offerings now available in our East Coast companies. #peoplepassionproduce #ourfirstnameisfresh
Our Leadership Team
Greg Musselwhite
Region President
Josh McNaughton
Region VP of Merchandising
Laura Parkins
Region VP of Sales
Christine Cox
Human Resources
Jayme Granata
Director of Purchasing
Minh Ross
District Sales Manager
Ed Saddler
Director of Operations