FM Blistered Almonds with Sea Salt
Pack:
5 lb
Availability:
| J | F | M | A | M | J | J | A | S | O | N | D |
Description:
California produces 82% of the world’s total Almond production due to the Central Valley’s ideal growing conditions. Fat Uncle Farms, located in the San Joaquin Valley, has grown, hand picked, and processed their own Almonds for three generations.
These Fat Uncle Almonds are blanched, meaning the raw Almonds are boiled and rinsed in cold water to remove the skin. The Almonds are then roasted and as the steam releases, the sea salt is blistered to add delicious flavor and crunchy texture.
Chef’s rave about Fat Uncle’s Blistered Almonds with Sea Salt because the nuts have the perfect crunch and the salt is applied when roasted giving it a dusted texture. Prepare the Blistered Almonds with dark chocolate for a delicious savory sweet dessert or pastry. Try in a granola mix. For a main course try an Almond crusted pork chop.
