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Denver

Founded in 1980 as J, D, S & R, FreshPoint Denver serves the Colorado Front Range region with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.

facility

  • 112,500 square-foot refrigerated warehouse space.
  • Refrigerated loading and receiving dock ensuring an unbroken cold chain.
  • Delivery fleet of 29 refrigerated trucks, 5 refrigerated tractor/trailers, and 1 refrigerated van.
  • Dedicated produce specialists to assist you with menu planning and all your produce needs.
  • Inside Sales Department.
  • Internet ordering through myFreshPoint.com.

food safety

  • Fully-documented HACCP and recall program FDA/USDA compliant.
  • FDA compliant with Homeland Security bioterrorism guidelines.
  • Disaster Preparedness Action Plan in place.
  • Facility is SQF Certified Level 2.
  • Certificate of Insurance and Grower Good Agriculture Practice, as well as third-party audits required of all vendors.
  • Dedicated Food Safety Manager.

Distribution Map

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Customer Base

Healthcare
Export & Wholesale
Foodservice
Business in Industry
Education
Travel & Leisure

Address:

5151 Bannock Street
Denver, Colorado 80216

P: 303-382-1700 | F: 877-628-4397

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint12 hours ago
Daikon radish is the mild, sweet cousin of the spicy red radish. You can enjoy it raw, pickled, simmered, or stir-fried. It’s super versatile!⁠

With its crisp, juicy texture and fresh, slightly peppery flavor, daikon radish adds a refreshing crunch to any dish. Try it in a salad with sesame dressing for a simple, delicious twist. 🥗⁠

Available locally at FreshPoint Central California.
FreshPoint
FreshPoint1 day ago
Warm wishes to our Canadian colleagues and customers this Boxing Day
We’re grateful to have you as part of the FreshPoint family.

#HappyBoxingDay
FreshPoint
FreshPoint1 day ago
It’s ‪FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/.../freshpress-weekly-market.../
FreshPoint
FreshPoint3 days ago
🎄 Season’s Greetings from FreshPoint! 🎄

As we close out the year, we want to send a huge THANK YOU to our loyal customers, our incredible sales teams, the talented chefs who bring our produce to life, and to everyone across the FreshPoint team.

Wishing you a warm and joyful holiday season!
FreshPoint
FreshPoint4 days ago
Curly parsley is so much more than a garnish. This vibrant, colored herb has a clean, fresh, slightly peppery flavor and a springy texture that holds up in salads, sauces, and whatever you toss it into. 🌿⁠

Try adding garlic-parsley butter to roasted potatoes. Curly parsley grabs onto that buttery goodness, so every bite is packed with fresh, flavorful goodness.⁠

Available locally at FreshPoint Central California.
FreshPoint
FreshPoint5 days ago
🍋 Lemons are shining bright in the kitchen!

Chefs, this zesty fruit is a must-have ingredient — adding brightness, acidity, and balance to every dish.

Use lemon juice and zest to elevate marinades, brighten sauces, and finish seafood or roasted veggies.

From cocktails to desserts, savory to sweet, lemons bring that perfect tang to your menu all year round.
FreshPoint

Our Leadership Team

Pam Bava
President

Robert Crespo
VP of Operations


Brooke LaLima
Director of Value Added

Amanda Hester
Vice President, Sales


Jenny Frese
Vice President, Merchandising

Ben Carroll
Area VP of Human Resources