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Denver

Founded in 1980 as J, D, S & R, FreshPoint Denver serves the Colorado Front Range region with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.

facility

  • 112,500 square-foot refrigerated warehouse space.
  • Refrigerated loading and receiving dock ensuring an unbroken cold chain.
  • Delivery fleet of 29 refrigerated trucks, 5 refrigerated tractor/trailers, and 1 refrigerated van.
  • Dedicated produce specialists to assist you with menu planning and all your produce needs.
  • Inside Sales Department.
  • Internet ordering through myFreshPoint.com.

food safety

  • Fully-documented HACCP and recall program FDA/USDA compliant.
  • FDA compliant with Homeland Security bioterrorism guidelines.
  • Disaster Preparedness Action Plan in place.
  • Facility is SQF Certified Level 2.
  • Certificate of Insurance and Grower Good Agriculture Practice, as well as third-party audits required of all vendors.
  • Dedicated Food Safety Manager.

Distribution Map

Navigate our coverage area by county. To search your specific location select full screen.

Customer Base

Healthcare
Export & Wholesale
Foodservice
Business in Industry
Education
Travel & Leisure

Address:

5151 Bannock Street
Denver, Colorado 80216

P: 303-382-1700 | F: 877-628-4397

Social Corner

FreshPoint

With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success. Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
FreshPoint
FreshPoint7 hours ago
Blueberries have a unique balance of sweet and tart that makes them very adaptable. In sweet dishes, they bring a juicy burst of natural sugar, while in savory dishes, their slight tang can bring out a unique flavor. ⁠

Fun fact! Did you know that Early Native Americans referred to the blueberries as star berries, because of the star-shaped indentation on the bottom of every berry?
FreshPoint
FreshPoint1 day ago
Your Must-Have Spring Garnish!⁠

These bright yellow blossoms add a refreshing crunch and subtle cucumber flavor to any dish. Perfect for salads, plating, or creative culinary touches. Now available in our FreshPoint Nashville location.⁠

#peoplepassionproduce #ourfirstnameisfresh
FreshPoint
FreshPoint4 days ago
It’s ‪FreshPress Friday‬!

"The FreshPress" is a market report we publish every Friday to help you stay informed. This resource is a quick read that covers a variety of items from the field to your plate.

Click to read this week's report, and stay in touch with your sales consultant for solutions to your needs. #freshpressfriday #peoplepassionproduce #ourfirstnameisfresh

📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
FreshPoint
FreshPoint5 days ago
Check out Freshpoint Nashville's Petite Sweet Vidalia Onions—sourced from a regional farm in Georgia and harvested early for that perfect, zesty flavor.⁠

Add them to your next order! ⁠

#peoplepassionproduce #ourfirstnameisfresh
FreshPoint
FreshPoint1 week ago
The season of Lent presents a wonderful opportunity to showcase creativity in the kitchen while keeping meals meat-free.

One ingredient that often shines during this time is the eggplant and its versatility. Its unique texture, deep flavor, and ability to absorb bold seasonings make it a perfect center-of-the-plate choice for dishes during Lent.

Ask about the different types of eggplants that you could add to your next order!
FreshPoint
FreshPoint1 week ago
Everyone say HI 👋 to Robert!

Robert is a dedicated Receiver at our FreshPoint Nashville location, always ready to step in and get the job done. He consistently goes above and beyond, ensuring every task contributes to the team's success. His strong work ethic and commitment to leading by example make him a standout team member. Robert is truly an invaluable asset to the Nashville team.

Our Leadership Team

Pam Bava
President

Robert Crespo
VP of Operations


Brooke LaLima
Director of Value Added

Amanda Hester
Vice President, Sales


Jenny Frese
Vice President, Merchandising

Ben Carroll
Area VP of Human Resources