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Nashville
Founded in 1932 as Overton Distributors, FreshPoint Nashville serves all of Tennessee and portions of Southern KY, Northern MS, and Northern AL with the finest quality produce and service. Our core values of integrity, excellence, teamwork, responsibility, and inclusiveness help us to achieve our mission of delivering success for our customers through industry-leading people, products, and solutions.
facility
- 36,300 square-foot warehouse in Nashville.
- Refrigerated loading and receiving dock ensuring an unbroken cold chain.
- Refrigerated delivery fleet of 29 trucks, 2 vans and 2 shuttles for outlying area deliveries with temperature and humidity control and FreshLoc technology.
- Dedicated produce specialists to assist you with menu planning and all your produce needs.
- Internet ordering through myFreshPoint.com provides online access to your account, saving you time and money. You can pay bills, get copies of invoices, and track account history at any time.
- State-of-the-art Local Product reporting module.
food safety
- Fully-documented HAACP and recall program FDA/USDA compliant.
- FDA compliant with Homeland Security bioterrorism guidelines.
- Facility is Primus GFSI Certified.
- Disaster Preparedness Action Plan in place.
- Certificate of Insurance and Grower Good Agriculture Practice required on all products.
- Contracted USDA inspectors onsite.
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Social Corner
FreshPoint
With unmatched fresh produce, knowledge and experience, FreshPoint provides today’s chefs with the ingredients to create tomorrow’s culinary success.
Over the last few decades, we have seen revolutionary changes in the produce industry—from refrigerated trucks and fresh-cut produce to submitting and processing orders online. With these innovations, our passion for produce and commitment to helping our customers succeed remains unchanged.
It’s FreshPress Friday!
"The FreshPress" is a market report we publish every Friday to help you stay informed. This resource is a quick read that covers a variety of items from the field to your plate.
Click to read this week's report, and stay in touch with your sales consultant for solutions to your needs. #freshpressfriday #peoplepassionproduce #ourfirstnameisfresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
"The FreshPress" is a market report we publish every Friday to help you stay informed. This resource is a quick read that covers a variety of items from the field to your plate.
Click to read this week's report, and stay in touch with your sales consultant for solutions to your needs. #freshpressfriday #peoplepassionproduce #ourfirstnameisfresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
Check out Freshpoint Nashville's Petite Sweet Vidalia Onions—sourced from a regional farm in Georgia and harvested early for that perfect, zesty flavor.
Add them to your next order!
#peoplepassionproduce #ourfirstnameisfresh
Add them to your next order!
#peoplepassionproduce #ourfirstnameisfresh
The season of Lent presents a wonderful opportunity to showcase creativity in the kitchen while keeping meals meat-free.
One ingredient that often shines during this time is the eggplant and its versatility. Its unique texture, deep flavor, and ability to absorb bold seasonings make it a perfect center-of-the-plate choice for dishes during Lent.
Ask about the different types of eggplants that you could add to your next order!
One ingredient that often shines during this time is the eggplant and its versatility. Its unique texture, deep flavor, and ability to absorb bold seasonings make it a perfect center-of-the-plate choice for dishes during Lent.
Ask about the different types of eggplants that you could add to your next order!
Everyone say HI 👋 to Robert!
Robert is a dedicated Receiver at our FreshPoint Nashville location, always ready to step in and get the job done. He consistently goes above and beyond, ensuring every task contributes to the team's success. His strong work ethic and commitment to leading by example make him a standout team member. Robert is truly an invaluable asset to the Nashville team.
Robert is a dedicated Receiver at our FreshPoint Nashville location, always ready to step in and get the job done. He consistently goes above and beyond, ensuring every task contributes to the team's success. His strong work ethic and commitment to leading by example make him a standout team member. Robert is truly an invaluable asset to the Nashville team.
It’s FreshPressFriday!
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
Each week, "The FreshPress" brings you a concise market update, keeping you informed on everything from the field to your plate. We cover a wide range of topics to ensure you’re always in the know.
Click here to read this week's edition and be sure to reach out to your sales consultant for tailored solutions to meet your needs.
#FreshPressFriday #PeoplePassionProduce #OurFirstNameIsFresh
📰 https://www.freshpoint.com/produce-essentials/freshpress-weekly-market-report/
Fiddlehead ferns are a chef's favorite this time of year! Peaking in the spring, the season begins with the early, purple-tinged varieties from the West, followed by the vibrant emerald, green varieties from the East as the season progresses. Contact your sales consultant about adding fiddleheads to your next order.
